- Superfood Salad
- Place kale, blueberries, orange slices, avocado, almonds, goat cheese, fennel slivers, sunflower seeds and mint leaves in a large salad bowl. Whisk all dressing ingredients. Dip…
- Blueberry Power Superfood Bites
- Place oats in a powerful standing blender or food processor. Pulse a few times until the oats are broken down. Add dates and almond butter.
- Christmas Mapled Chilean Blueberry, Pecan Balls
- Preheat the oven to fan 180C/200C/gas mark 6. Place the pecans on a baking tray and the sesame seeds in one corner. Roast for 5…
- Chilean Blueberry and Bergamot Popcorn with salted caramel
- Place the corn in a lidded pan (a clear lid is helpful so you can see how much corn has popped) and heat over a…
- Festive Sticky Chilean Blueberry and Banana Flapjack
- Preheat the oven to fan 160C fan/180C/gas mark 4. Line a 20cmx20cm baking tin with parchment. Melt the butter, peanut butter and 75g of the honey…
- Christmassy Rocky Road Chilean Blueberry Bites
- Line a 20cmx20cm tin with cling film. Place the chocolate, butter and syrup in a heat proof bowl and sit over a pan of simmering…
- Grape Fruit Leathers
- Preheat oven to lowest setting – 150-175 Fahrenheit. Wash and de-stem fresh grapes. Blend grapes in a blender then transfer puree to a medium saucepan. Stir…
- Lentil Salad with Grapes, Feta and Mint
- In a small saucepan, simmer lentils in 4 cups of water, and ½ teaspoon fine sea salt, for 25 minutes, or until lentil are tender…
- Roasted Sweet Potato Salad with Grapes
- Preheat oven to 400 degrees Fahrenheit. Place sweet potato chunks on a sheet pan, toss with melted coconut oil and a pinch of sea salt. Roast…
- Plum Salad with Brown Rice, Chicken, Pecans and Mixed Herbs
- Place plums, shredded chicken, cooked brown rice, diced fennel, and toasted pecans in a serving bowl or platter. Whisk together olive oil, vinegar, with a pinch…
- Overnight Oats with Stone fruit
- In a medium bowl, whisk together milk, vanilla extract, maple syrup, and sea salt. Scoop ½ cup oats into two 8 ounce jars. Pour the…
- Peach Pie Smoothie Bowl
- Thoroughly blend peaches, yogurt, ground flax, almond butter, cinnamon, nutmeg, vanilla and orange juice. Taste for sweetness, and add honey as desired. Toss a few…
- Plum Cornbread
- Preheat oven to 425 degrees Fahrenheit. In a medium mixing bowl, toss plum slices with 2 tablespoons honey. Let the plums and honey mingle for 20-30…
- Peach and Blueberry Breakfast Cake with Greek Yogurt
- Preheat oven to 350 degrees Fahrenheit. Using a standing mixer, or an electric hand mixer, thoroughly blend sugar, butter, egg yolks, vanilla extract, and lemon zest.
- Roasted Cauliflower with Chilean Grapes
- Preheat oven to 400 degrees Fahrenheit. Cut cauliflower into florets. Place cauliflower on baking sheet. Scatter grapes onto sheet pan as well. Toss everything with olive…
- Grain with Salmon, Chilean Grapes and Orange-Miso-Ginger Dressing
- Divide brown rice, grapes, celery, fennel, orange segments, watercress, and almonds into two low bowls. Set aside while you make your dressing and cook the…
- Lemon-Parmesan Pasta Salad with Chilean Grapes, Broccoli and Chicken
- Fill a stock pot with water and 3 tablespoons kosher salt, bring to a boil. Blanch broccoli florets for a minute or two, until they…
- Pork Chops With Chilean Grapes and Rosemary
- Season chops with 1 teaspoon salt and ample freshly ground black pepper. Set seasoned chops aside and allow them to come to room temp. In a…
- Grapes on Seedy Crackers
- Preheat oven to 400 degrees Fahrenheit. In a medium mixing bowl, stir together Parmesan, Asiago, poppy seeds, sunflower seeds, sesame seeds, rosemary, and a few coarse…
- Bacon Grape Avocado Salad
- Lay bacon on a baking sheet in a single layer. Place baking sheet in the cold oven. Turn oven on to 350 degrees Fahrenheit. Bake…
- Tutti Frutti Wraps with Chilean Grapes
- Lay tortillas on a work surface. Smear ¼ cup peanut butter onto each tortilla. Scatter the fruit over the PB. Wrap. Serve whole or cut…
- Pretty Grape Pie
- Fit your pre-made crust into a 9-inch tart pan. Trim edges to be flush with the pan. Use a fork to prick the bottom of…
- Blueberries with Oat Crisps and Crème Fraîche
- Preheat oven to 350°F. Line 2 baking sheets with parchment paper. In a bowl, combine the butter, brown sugar, granulated sugar, and corn syrup and stir…
- Blueberry Chia Pudding
- In a 1-quart mason jar, combine almond milk, chia seeds, maple syrup, vanilla extract and sea salt. Whisk all ingredients thoroughly, making sure that every…
- Blueberry Chicken Chopped Salad
- Whisk all vinaigrette ingredients together until combined. Season chicken breasts on both sides generously with salt and pepper. Heat oil in a large sauté pan over…
- Blueberry Coffee Cake
- Preheat oven to 350°F. Spray a 9 x 9-inch baking pan with non-stick spray. Make the topping: In a small bowl, stir oats, flour, sugar…
- Blueberry French Toast Sandwich
- In a bowl, stir together the cream cheese, sugar, and vanilla. Spread 1 tablespoon of the mixture onto each bread slice. Top half of the…
- Blueberry Mascarpone Bread Pudding
- Blueberry Maple Syrup: In a saucepan over medium heat, combine blueberries, maple syrup and orange peel. In a small cup dissolve cornstarch in 2 tablespoons water;…
- Blueberry S’mores
- Spread each graham cracker with 1/2 teaspoon peanut butter. On 4 of the graham crackers, place 4 banana slices and top with blueberries, dividing equally.
- Blueberry Scones
- Preheat oven to 375°F. Lightly grease a large baking sheet. In a medium-sized bowl, combine biscuit mix and sugar. Add butter chunks and mix in…
- Blueberry Soba Noodle Salad
- Cook soba noodles until al dente according to package directions. Drain; set aside. In a small bowl combine 1/2 cup of the blueberries, Hoisin sauce…
- Blueberry Wild Rice Salad
- Prepare wild rice blend according to package directions; drain well. Remove to mixing bowl; set aside. In a small skillet, heat oil over medium heat.
- Blueberry, Manchego, Walnut Mixed Green Salad
- Whisk together the oils, champagne vinegar, honey, lime juice, pepper and salt. Set aside. Place the greens in a large bowl and coat with the vinaigrette.
- Chilean Cherry, Blueberry, and Walnut Mixed Green Salad
- Whisk together the oils, champagne vinegar, honey, lime juice, pepper and salt. Set aside. Place the greens in a large bowl and coat with the vinaigrette.
- Altitude Salad
- Toss the grapes lightly in the agave nectar/syrup and roast in a HOT oven (450°F) until the skins just start to blister. Let cool. Toss the…
- Brie and Chilean Grapes Grilled Cheese Sandwich
- Spread butter on one sides of each of the sliced bread. Layer the un-buttered sides of 4 of the bread slices with equal amounts of…
- Brie with Chilean Grape Salsa and Tortillas
- Preheat oven to 350°F. Combine quartered grapes, chile pepper, lime juice, honey and pomegranate seeds (if using). Stir well. Keep chilled. Upon standing the salsa generates…
- Chilean Grape and Farro Salad
- Prepare farro as directed on package, toss with salt and pepper and cool. While the farro is cooking, toss 1 cup of the halved grapes…
- Chilean Grape and Wild Rice Dressing
- In a large saucepan, melt butter. Sauté onions and garlic. Add chicken broth. Bring to a boil. Add wild rice. Reduce heat to a simmer.
- Chilean Grape Cocktail
- Muddle 3 grapes with the simple syrup. In a separate shaker, dry shake egg white. Add ice to the muddled grapes. Pour already shaken egg…
- Chilean Grapes and Chorizo
- In a non-stick skillet over medium high heat add chorizo, allowing some of the oils to come out. If needed, add a tablespoon of olive…
- Chilean Green Grape Salsa
- Pulse grapes in a food processor until coarsely chopped and remove to a bowl. Stir in scallions, green chiles, jalapeño, vinegar, lime juice, mint, and…
- Chilean Grilled Cheese Gazpacho
- Sandwich Melt: Spread butter on one sides of each of the sliced bread. Layer the un-buttered sides of 4 of the bread slices with equal amounts…
- Chilean Orange Kiwi Tapioca Parfait
- Stir together 2. cups of the milk, tapioca, sugar, and salt in a medium saucepan. Bring the mixture to a boil over medium heat, stirring…
- Chocolate Blueberry Superfood Bark
- Slowly melt chocolate in a double boiler, or in the microwave, stirring regularly. While the chocolate is melting, line a large baking sheet with parchment…
- Couscous with Fresh Nectarine, Ginger Orange Dressing, Pistachio and Mint
- In a small bowl, whisk together the dressing: orange juice, ginger, olive oil, and honey. Season with sea salt and freshly ground black pepper to…
- Creamy Oatmeal with Chilean Blueberries
- Place water and salt in a medium saucepan over high heat. When the water is boiling, stir in oats. Let the liquid return to a…
- Festive Grape Easter “Eggs”
- Wash and thoroughly dry all grapes. Set aside. Make a simple syrup by bringing water and ultrafine sugar just to a simmer in a medium…
- Fresh Chilean Blueberry and Orange Yogurt Breakfast Parfait
- Divide and layer ingredients into four glasses, starting with granola, blueberries then yogurt. Repeat. Garnish with fresh orange zest. Great for breakfast or an afternoon…
- Fresh Chilean Blueberry Banana Bread with Lemon Blueberry Cream Cheese Spread
- Blueberry Banana Bread: Preheat oven to 350°. In a small bowl, gently mix blueberries with 1 tablespoon of the flour. In another bowl, blend remaining 2…
- Fresh Chilean Blueberry Chicken Salad with Almonds
- Dice chicken breasts and place in a mixing bowl. Sprinkle red onion with rice vinegar and toss into bowl. Add green onion, parsley, cranberries, blueberries…
- Fresh Chilean Blueberry Warm Compote and Brie Cheese Crostini
- Sauté onion in olive oil in a medium sauté pan until tender, about 5 minutes. Add mint, blueberries, sugar, vinegar and juice. Cook until juice…
- Gluten–Free Blueberry Banana Loaf
- Preheat the oven to 350º. Grease a 9- by 5-inch loaf pan with coconut oil. Rinse and thoroughly dry blueberries; set aside 1/4 cup large…
- Grape and Goat Cheese Pita Pizza
- Preheat oven to 375 F. Gently slice pita in half and separate into 2 rounds. Place pita rounds on a baking sheet (insides up) and brush…
- Grape, Burrata and Prosciutto Crostini
- Preheat oven to 350. Place baguette slices on a large baking sheet and brush each side of the bread slices with extra virgin olive oil. Toast…
- Grape, Quinoa, Pecan and Watercress Salad
- Heat a medium saucepan over medium heat. Add quinoa and toast the grains, stirring regularly for 3-5 minutes until you smell the toasted aroma. Then…
- Grilled Peach Blueberry Salad
- Halve the peach and slice each half into 3 slices; set aside. Wash the blueberries and toss them with 1 tablespoon of the preserves and…
- Honey Banana Blueberry Poppy Seed Bread
- Butter and flour a 9-by-5-inch loaf pan. Preheat the oven to 350°F. In a bowl, mix the flour, sugar, baking soda, and salt together. In…
- Lemon Blueberry Cheesecake Bars
- Preheat oven to 350°F. Grease a 13-by 9-inch baking pan. Soften 1/2 cup of the butter and combine it with 1/2 cup granulated sugar in…
- Maple Roasted Brussels Sprouts with Chilean Grapes and Pecans Pic
- Preheat oven to 400°F. Place Brussels sprouts and grapes in a large bowl. In a small bowl, whisk together olive oil, maple syrup, salt and black…
- Nectarine Frozen Yogurt
- Remove pits then coarsely chop peaches and/or nectarines (leaving the skins on) and place cut fruit in a food processor. Add lemon zest and juice…
- Nutty Mandarin & Kiwi Taco
- Place tortillas flat on a board. Spread 2 tablespoons cream cheese on half of each tortilla. Place 6 Mandarin orange sections and 1 tablespoon kiwi…
- Pink Blueberry Lemonade
- In 1 quart glass measuring cup, combine sugar, 2 tablespoons of the blueberries and 1/2 cup water. Microwave on high until hot, about 1 minute.
- Pisco Smash
- In a cocktail shaker, gently muddle the grapes until they burst. Add the remaining ingredients and enough ice to fill a rocks glass and shake…
- Pistachio Crusted Grilled Plums
- Preheat a grill to medium heat. Toss the plums in the oil and season with salt and pepper. Grill the plums, cut-sides down, until warm…
- Roasted Chilean Grape Granola Yogurt Bowl
- Preheat oven to 425°F. Toss grapes with oil and salt and arrange in a single layer on a baking sheet. Roast until the grapes have…
- Roasted Turkey Sandwich With Blueberry Chutney
- Cut the bread in half lengthwise and place on a work surface, cut sides up. Mix the mayonnaise with the mustard, tarragon, salt, and pepper.
- Smoked Salmon Flatbreads with Savory Blueberry Jam and Goat Cheese
- Heat oven to 400°. Arrange breads on a baking sheet; bake turning once until lightly toasted, about 5 minutes total.Spread each piece of bread with…
- Smoked Salmon with Blueberry Compote
- Blueberry Compote: Combine 1/4 cup of the blueberries, the sugar, and water in heavy small saucepan. Simmer over medium heat until the berries burst, stirring often…
- Stone Fruit Caprese
- Slice peaches/nectarines into wedges and arrange them loosely on a serving plate. Slice mozzarella into wedges and nestle them among the fruit slices, or if…
- Stone Fruit Compote
- Combine water, honey and ginger in a medium saucepan over medium high heat. Bring to a simmer. Add fruit wedges, toss to coat, cover pan.
- Stone Fruit Galettes
- Preheat oven to 375. In a small bowl, mix together sugar and cinnamon. In another bowl, whisk egg yolks with 2 tablespoons water. Set both bowls…
- Stone Fruit Salsa
- Combine all ingredients in a medium mixing bowl. Adjust seasoning as desired, adding a bit more salt, lime juice or jalapeno to your liking. If…
- Vanilla Cupcakes with Homemade Chilean Blueberry Buttercream Frosting
- Place blueberries, water and granulated sugar in a small saucepan. Simmer for 6-8 minutes stirring regularly. As the blueberries warm and soften, smash them with…
- Spinach Salad with Chilean Clementine, Blueberries, Avocado and Orange Vinaigrette
- In small bowl, combine orange juice, parsley, Dijon, salt and pepper, whisk while slowly adding olive oil. Set aside. On four medium plates, divide spinach, the…
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- Spiced Syrup Marinated Pears with Chilean Blueberries
- Long Grain Rice Salad with Chilean Blueberries
- White Chocolate Lollipops with Chilean Blueberries
- Slices of Foie with Grilled Spring Onion in Blueberries from Chile Juice
- Blueberry Thumbprint Cookies
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- Chilean Blueberry Cheesecake Parfaits Video
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- Chilean Blueberry S’Mores
- Chilean Blueberry Smoothie
- Chilean Grapes — 2 Easy Peasy Snacks
- Chilean Grapes And Goat Cheese Pita Pizza
- Chilean Grapes, Quinoa, Pecan and Watercress Salad
- Chilean Kiwifruit Bubble Tea
- Chilean Kiwifruit Yogurt Popsicles
- Chilean Nectarine Couscous with Pistachio, Mint and Ginger Orange Dressing
- Chilean Nectarine Smoothie
- Chilean Peach Tarts with Goat Cheese and Honey
- BLUEBERRY POWER SUPERFOOD BITES
- Blueberries with Oat Crisps and Crème Fraîche
- Blueberry Chicken Chopped Salad
- Blueberry French Toast Sandwich
- Blueberry Lemon Cheesecake Bars
- Blueberry Mascarpone Bread Pudding
- Blueberry Soba Noodle Salad
- Blueberry Wild Rice Salad
- Blueberry, Manchego, Walnut Mixed Green Salad
- Brie and Chilean Grapes Grilled Cheese Sandwich
- Brie with Chilean Grape Salsa and Tortillas
- Bubbling Witches Brew and Fruit Cups
- Chilean Cherry, Blueberry, and Walnut Mixed Green Salad
- Chilean Grape and Farro Salad
- Chilean Grape and Wild Rice Dressing
- Chilean Grapes and Chorizo
- Chilean Green Grape Salsa
- Chilean Grilled Cheese Gazpacho
- Chilean Orange Kiwi Tapioca Parfait
- Chocolate Blueberry Superfood Bark
- Couscous with Fresh Nectarine, Ginger Orange Dressing, Pistachio and Mint
- Creamy Oatmeal with Chilean Blueberries
- Creamy Oatmeal with Chilean Blueberries
- Festive Grape Easter Eggs
- Fresh Chilean Blueberry and Orange Yogurt Breakfast Parfait
- Fresh Chilean Blueberry Chicken Salad with Almonds
- Fresh Chilean Blueberry Warm Compote and Brie Cheese Crostini
- Gluten-Free Blueberry Banana Bread
- Grape and Goat Cheese Pita Pizza
- Grape, Burrata and Prosciutto Crostini
- Grape, Quinoa, Pecan and Watercress Salad
- Grilled Peach Blueberry Salad
- Maple Roasted Brussels Sprouts with Chilean Grapes and Pecans Pic
- Nutty Mandarin & Kiwi Taco
- Pistachio Crusted Grilled Plums
- Roasted Chilean Grape Granola Yogurt Bowl
- Roasted Turkey Sandwich With Blueberry Chutney
- Smoked Salmon Flatbreads with Savory Blueberry Jam and Goat Cheese
- Smoked Salmon with Blueberry Compote
- Vanilla Cupcakes with Homemade Chilean Blueberry Buttercream Frosting