All Recipes

Peach Pie Smoothie Bowl
Thoroughly blend peaches, yogurt, ground flax, almond butter, cinnamon, nutmeg, vanilla and orange juice. Taste for sweetness, and add honey as desired. Toss a few…
Tutti Frutti Wraps with Chilean Grapes
Lay tortillas on a work surface. Smear ¼ cup peanut butter onto each tortilla. Scatter the fruit over the PB. Wrap. Serve whole or cut…
Chilean Citrus Olives
Preheat oven to 400 degrees. Cut orange in half and slice 6 thin slivers to add to the olives. Repeat with the lemon. (Save remaining orange…
Plum Cornbread
Preheat oven to 425 degrees Fahrenheit. In a medium mixing bowl, toss plum slices with 2 tablespoons honey. Let the plums and honey mingle for 20-30…
Pretty Grape Pie
Fit your pre-made crust into a 9-inch tart pan. Trim edges to be flush with the pan. Use a fork to prick the bottom of…
Citrus Salsa with Veggies
In a medium mixing bowl, toss minced onion with orange juice, vinegar and a pinch or two of sea salt. Set aside for 10-15 minutes…
Peach and Blueberry Breakfast Cake with Greek Yogurt
Preheat oven to 350 degrees Fahrenheit. Using a standing mixer, or an electric hand mixer, thoroughly blend sugar, butter, egg yolks, vanilla extract, and lemon zest.
Citrus Breakfast Tart
Preheat oven to 325 Fahrenheit. In a blender or food processor, blitz pistachios until they are reduced to a coarse cornmeal texture – a pistachio meal.
Grilled Fish Tacos With Citrus Salsa
In a medium mixing bowl, toss minced onion with orange juice, vinegar and a pinch or two of sea salt. Set aside for 10-15
Chilean Orange Watermelon Feta Skewers
Place one ball of watermelon, a cube of feta, one mint leaf, and a wedges of orange on each skewer. Arrange on a platter. Just before…
Butter Lettuce Salad With Orange, Avocado, Asparagus and A Citrusy Crème Fraiche Herb Dressing
In a medium bowl, whisk together dressing ingredients: lemon juice, crème fraiche, shallot, 1 tablespoon chopped chive, and 1 tablespoon chopped dill. Continue whisking as…
Superfood Salad
Place kale, blueberries, orange slices, avocado, almonds, goat cheese, fennel slivers, sunflower seeds and mint leaves in a large salad bowl. Whisk all dressing ingredients. Dip…