All Recipes

Chilean Blueberry and Bergamot Popcorn with salted caramel
Place the corn in a lidded pan (a clear lid is helpful so you can see how much corn has popped) and heat over a…
Orange Maple Granita
Squeeze oranges until you have 4 cups fresh orange juice (feel free to strain out the pulp if you wish – it’s also delicious to…
Lemonade Bubble Tea
Bring a kettle full of water to a boil. Place ½ cup sugar in a medium bowl. Add ½ cup boiling water. Stir to dissolve. Set…
Festive Sticky Chilean Blueberry and Banana Flapjack
Preheat the oven to fan 160C fan/180C/gas mark 4. Line a 20cmx20cm baking tin with parchment. Melt the butter, peanut butter and 75g of the honey…
Salmon Fillets With Orange
Preheat 475 degree oven. Take salmon from the fridge and season with ½ teaspoon kosher salt. Let the salmon rest and absorb the salt while you…
Christmassy Rocky Road Chilean Blueberry Bites
Line a 20cmx20cm tin with cling film. Place the chocolate, butter and syrup in a heat proof bowl and sit over a pan of simmering…
Grape And Granola Breakfast Bowl
Grape Fruit Leathers
Preheat oven to lowest setting – 150-175 Fahrenheit.   Wash and de-stem fresh grapes. Blend grapes in a blender then transfer puree to a medium saucepan. Stir…
Roasted Cauliflower with Chilean Grapes
Preheat oven to 400 degrees Fahrenheit. Cut cauliflower into florets. Place cauliflower on baking sheet. Scatter grapes onto sheet pan as well. Toss everything with olive…
Lentil Salad with Grapes, Feta and Mint
In a small saucepan, simmer lentils in 4 cups of water, and ½ teaspoon fine sea salt, for 25 minutes, or until lentil are tender…
Grain with Salmon, Chilean Grapes and Orange-Miso-Ginger Dressing
Divide brown rice, grapes, celery, fennel, orange segments, watercress, and almonds into two low bowls. Set aside while you make your dressing and cook the…
Popsicles with Fresh Grapes